Bajra Whole Grain (Pearl Millet)

Born in West Africa, I travelled east through trade routes and found my second home in India. Iron-rich, warming by nature, and built for days when your body needs the most support.

How to Use:
Soak me overnight and I'll reward you. A warming khichdi on cold nights, a nourishing soup when you need comfort, or a Bajra Junnu for something sweet and unexpected.

How to Store:
Store in an airtight container in a cool and dry place away from direct sunlight.